Tuesday, October 4, 2011

Dinner

Tonight after soccer practice we went to Locos pub and grill. They have a couple of vegan options, so my wife and I split the black bean burrito with no queso or sour cream. It's pretty good. I dipped it in Heinz 57 to moisten it up. A lot of bean heavy foods seem to need moistening with some kind of sauce because of the lack of cheese. I had that and fries.

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